Storage: The antibody can be stored at 4°C for one or two weeks without detectable loss of activity. Antibody can also be aliquotted and stored frozen at -20°C to -70 °C. in a manual defrost freezer for six months. Avoid repeat freeze-thaw of this product for best results.
Contents: Each vial contains 100 µl of labeled, purified IgG in PBS (pH 7.4).